HERE'S WHAT'S COOKING IN THE HOT CASE IN April!

 

 

MONDAY 1st:  Beef Stroganoff

TUESDAY 2nd: Turkey Dinner

WEDNESDAY 3rd: Turkey Pot Pies

THURSDAY 4th: Enchiladas with Rice and Beans

FRIDAY 5TH: Garlic Prawn Pasta

SATURDAY 6TH: Beef Stew

SUNDAY 7TH: Sliders

MONDAY 8TH:  Meatloaf With Mashed Potatoes and Gravy

TUESDAY 9TH:  Chicken Tortilla Soup & Tamales

WEDNESDAY 10TH: Chicken Pot Pies

THURSDAY 11TH: Teriyaki Chicken & Beef with Rice and Veggies

FRIDAY 12TH POACHED SALMON AND VEGGIES

SATURDAY 13TH: BBQ Pulled Pork

SUNDAY 14TH: Sliders

MONDAY 15TH: Philly Cheese Steak Sandwiches

TUESDAY 16TH: Macaroni and Cheese Bake

WEDNESDAY 17TH: Chicken or Veggie Pot Pies

THURSDAY 18TH: Lasagna

FRIDAY 19TH: Poached Salmon

SATURDAY 20TH: Easter Feast - Ham & Lamb Meals

SUNDAY 21ST: CLOSED

MONDAY 22ND: Kristy’s Parmesan Crusted Chicken

TUESDAY 23RD: Enchiladas and Chicken Tortilla Soup

WEDNESDAY 24TH: Chicken Pot Pies

THURSDAY 25TH: Beef Bourguignon

FRIDAY 26TH: Pasta and Clams

SATURDAY 27TH: BBQ Tri-Tip

SUNDAY 28TH: Sliders

MONDAY 29TH: Parmesan Crusted Chicken

TUESDAY 30TH: Stuffed Meatloaf with Mashed Potatoes

Grove Market 831 375-9581  242 Forest Ave. Pacific Grove